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Bernardus Monterey County Chardonnay 2005
The resulting wine is a perfect expression of Monterey Chardonnay, with bright citrus and tropical fruit aromas married with mineral notes and subtle toasty oak nuances. The lush, opulent palate is intense and focused with complex flavors of ripe pineapple, lime, mineral notes, and crème brulèe lingering on a long, creamy finish. Wine Enthusiast As is usually the case, Bernardus’s regular Monterey Chard offers lots of bang for the buck. Dry and crisp in citrusy acids, it has complex flavors of pineapple, grapefruit, kiwi, lime and spicy coconut macaroon, with delicious oak influence. Score: 90. —Steve Heimoff, August 01, 2007. |
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All sizes are 750mL unless otherwise noted.
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