Ehlers Estate One Twenty Over Eighty 2013
Ehlers Estate continues a proud tradition of farming with experienced vineyard and cellar teams that share a non-interventionist winemaking philosophy firmly rooted in the belief that terroir defines a wine, but passion, patience and hard work are needed to ensure that it is fully expressed in the bottle. Our organic vineyard practices leave a minimal footprint on the land and give us maximum flavor in the grapes. Taking advantage of the robust Estate ecosystem and carefully-chosen rootstocks, our vineyard crew coaxes the vines to fully express the numerous soil types and microclimates found on the estate. Once the grapes are harvested, the cellar crew knows when to be hands on and when to let nature takes its course as the wines ferment, develop and age.