Fento WInes Bico da Ran 2016
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Bico da Ran is made with grapes from the best vineyards of Salnés. The grapes are harvested in the morning to retain maximum aroma and freshness. The must drained is cold fermented using yeasts that highlight the primary varietal aromas. Once complete, the wine is cold stabilised and filtered to preserve the aroma and freshness. The wine is bottled at a winery in Meis, Pontevedra.