Sarah's Vineyard Santa Clara Pinot Noir 2016
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Winemaker Notes :
Our 2016 Santa Clara Valley Pinot Noir is a spicy fruit pie in a glass. Black cherry and plum aromas and flavors jump to the nose and palate. There’s an underlying savory current of mushroom and soy sauce. A touch of vanilla bean and spice from the barrels both fill out the “middle” and complete the long finish. Tim suggests pairing to grilled salmon or a pancetta-wrapped pork tenderloin. Enjoy now through 2021.
|Region||California, Central Coast, Santa Clara Valley|
Wine SpectatorThis red offers a deft mix of dried red cherry, berry and crushed red plum flavors supported by medium-grained tannins and fresh acidity. Turns plush midpalate, followed by a finish filled with suave minerality. Drink now through 2023.