First Drop Mother's Milk Shiraz 2016
Not a sledgehammer style, this Barossa Shiraz is made for drinking! Soft, slurpy and textured it is balanced with good acidity, which refreshes the palate and makes you go back for a second / third glass. It is matured for 15 months in old French oak hogsheads sur lie to allow the fruit to fully express itself.
|Region||Australia, South Australia, Barossa|
Wine SpectatorAppealing and aromatic up front, with rosemary, thyme and sage details to the restrained flavors of cranberry and raspberry at the core. Elegant, fresh and smooth, finishing juicy.