Pedroncelli Mother Clone Zinfandel 2020
|Region||California, Sonoma County, Dry Creek Valley|
Our Mother Clone is a classic ‘Dry Creek’ Zinfandel with aromas of ripe red berries with a touches of cinnamon, vanilla and white pepper spice. Red cherry flavors combine with vanilla, licorice and warm baking spices. The berry-spice combination, so typical of Dry Creek Zin, includes a touch of pepper with the rounded finish which are a hallmark of our style. Enjoy now or cellar for three to five years.