Henriot Brut Souverain NV brut 750
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| Category | Sparkling Wine |
Winery Notes:
The Brut Souverain is the most historical cuvée in the region, as it was the first cuvée Apolline Henriot produced in 1808. Apolline aspired to put the light on her vineyards through the expression of a champagne. According to her, one year was not enough to tell the story of the terroirs, so she decided to put wines in reserve each year to incorporate them into a future blend. Therefore, she founded the House by creating a Champagne that would have blending as its fundamental principle. The House respects this philosophy today and uses every terroir in this multi-cru, multi-vintage cuvée. It was named Brut Souverain by Ernest Henriot, Apolline's grandson, when the House was appointed the official champagne supplier to the Courts of the King of Holland and of the Emperor of Austria-Hungary.
Blend: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier
Wine Spectator - 90 Points
James Suckling
- js95
A superprecise, reductive style due to bright lime-peel aromas enhanced by chalky minerality with linden tree and yellow plums. Light-bodied, it has zesty acidity with pinprick bubbles, a tight-knit structure and a chewy yet very polished finish. Mineral-laden aftertaste. Drink or hold.
Decanter
- d91
Currently offers a lot of complexity from lees-ageing and reserve wines for the price, making it an excellent buy. There's a sophisticated, complex note of baked citrus, sourdough bread and fresh nuts over precise stone-fruit Pinot Noir, backed up with plenty of zesty Chardonnay. Layered, persistent and fine, it's a model non-vintage.
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Henriot Brut Souverain NV brut 750 750ml
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